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The Better Academy

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Anuradha Parekh

Architect & IAS Officer Revive 17th Century Stepwell That Stores 22 Lakh Litres of Water

Architect & IAS Officer Revive 17th Century Stepwell That Stores 22 Lakh Litres of Water

Howrah’s Sandesh to Chennai’s Rava Dosa: 10 Must-Eat Items At Indian Railway Stations

Howrah’s Sandesh to Chennai’s Rava Dosa: 10 Must-Eat Items At Indian Railway Stations

Healthy Ugadi Delicacy: This 35-YO Bengaluru Eatery Makes Sugar & Maida-Free ‘Holige’

Healthy Ugadi Delicacy: This 35-YO Bengaluru Eatery Makes Sugar & Maida-Free ‘Holige’

‘I Feel Reborn After Every Trip’: 62-YO Shopkeeper Travels 11 Countries With Her Savings

‘I Feel Reborn After Every Trip’: 62-YO Shopkeeper Travels 11 Countries With Her Savings

Punjab Entrepreneur Dedicated to Improving Shelf Life of Jaggery Earns Rs 2 Cr/Year

Punjab Entrepreneur Dedicated to Improving Shelf Life of Jaggery Earns Rs 2 Cr/Year

On July 13, 18 tribal girls from Ormanjhi village in Jharkhand cheered in traditional attire after being placed third in the Gasteiz Cup in Spain (Photo Courtesy: The Hindu)
The Lady and the Peacock
The successful RHoK event at Bangalore - Six projects, two winning hacks, and lots of amazing energy.
The Man Before The Mahatma
Many times, the mid-day meal is the only food the children get to eat in the entire day, and forms one of the biggest incentives for them to come to school. An example of a successful public-private partnership, the Akshaya Patra mid-day meal program has been able to achieve outstanding cost and delivery efficiency by employing innovative technology, superlative management skills and smart engineering.
Shireen Irani (right), Founder of i-Probono, with Mary Kom at London
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