Close
Igniting Ideas For impact

Embarking on a transformative journey through six chapters, we traverse India's landscape, exploring pioneering startups and their revolutionary...

9 months

Check out This Eye-Catching & Eco-Friendly Alternative to Plastic Chopping Boards!

The bark of the neem tree is cut into slices to retain the rustic look of the wood

Check out This Eye-Catching & Eco-Friendly Alternative to Plastic Chopping Boards!

Do you use a plastic board for cutting vegetables? At a time when we are actively moving away from using plastic, shouldn’t you be changing the chopping board too?

My grandmother often comments on the amount of plastic in my kitchen and urges me to move to better alternatives. “I always used wooden chopping boards in my time,” she says.

Just like there is always wisdom in what your grandmother tells you, this too has merit.

A study conducted by the University of Wisconsin found that bacteria, including salmonella, did not survive on wooden cutting boards when left overnight. However, on a plastic board, the bacteria thrived and multiplied.

The market today is filled with various kinds of wooden chopping boards.

Among the variety available, neem wood cutting boards are gaining popularity, as they are a more attractive and a healthier option.

The bark of the neem tree is cut into slices to retain the rustic look of the wood.

According to B Gangadhara Murthy of Grameena Angadi, a Trustee of the Grameena Handicrafts Artisans Group, wood has natural antiseptic properties, and neem has an additional advantage with its anti-germicidal properties. “People in villages brush their teeth with neem twigs as it can get rid of oral bacteria,” reported The Hindu.

Grameena Angadi in Bengaluru has nearly 250 varieties of wooden products sourced from many states. These products are also extremely eco-friendly.

Representational image Photo Source

Here’s why you should shift to wooden chopping boards:

1. Wooden chopping boards harbour fewer bacteria when compared to plastic.

2. Cleaning a wooden board is simple. Ensure that you oil the surface well to protect it from bacteria.

3. A wooden board does not dull your knives as quickly as plastic boards do.

4. Wooden chopping boards do not scar easily, hence last longer.

5. Wooden boards also add to the aesthetic value of your kitchen.

So, what’s not to love about these wooden chopping boards? While they are great for your kitchen, they are also environmentally safe. So get one for your kitchen today!

(Edited by Shruti Singhal)


You May Also Like: Fancy a Biodegradable Spectacle Frame? Check out TeteWood


Like this story? Or have something to share?
Write to us: [email protected]
Connect with us on Facebook and Twitter.
NEW: Click here to get positive news on WhatsApp!

If you found our stories insightful, informative, or even just enjoyable, we invite you to consider making a voluntary payment to support the work we do at The Better India. Your contribution helps us continue producing quality content that educates, inspires, and drives positive change.

Choose one of the payment options below for your contribution-

By paying for the stories you value, you directly contribute to sustaining our efforts focused on making a difference in the world. Together, let’s ensure that impactful stories continue to be told and shared, enriching lives and communities alike.

Thank you for your support. Here are some frequently asked questions you might find helpful to know why you are contributing?

Support the biggest positivity movement section image
Support the biggest positivity movement section image

This story made me

  • feel inspired icon
    97
  • more aware icon
    121
  • better informative icon
    89
  • do something icon
    167

Tell Us More

Shorts

Shorts

See All
 
X
 
Sign in to get free benefits
  • Get positive stories daily on email
  • Join our community of positive ambassadors
  • Become a part of the positive movement