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A short history about the aromatic Araku coffee

In 1898, a British official introduced coffee plantations in the valleys of Andhra Pradesh, and thanks to the state's climatic and geographic conditions, they flourished. A unique flavour grown in the Araku Valley became wildly popular and the area became a base for its cultivation. Government reforms and policies have ensured that the tribal population has the exclusive rights to grow and process the coffee. These are no magic beans, but I would still climb a beanstalk for them!

A recognition from Paris—the speciality coffee capital!

Araku coffee not only has die-hard fans in South India, but also in France, where it has impressed connoisseurs. In 2018, it won the gold medal for the best coffee pod in the Prix Epicures OR 2018 Award in Paris! Now, why would you miss the chance to take a sip of coffee that has found international recognition?

Tell me more about this!

Start your mornings the right way, with a cuppa that empowers tribal populations and refreshes you!

Empowering

The coffee farmers in Araku Valley are struggling and this purchase by you can help them sustain their livelihood.

Award-Winning

Why settle for a mass-produced cup of joe, when you can begin your day with this award-winning coffee?

Flavour & Aroma

If you don’t believe us, trust the Paris magazine that has awarded this coffee and even opened a café in its name!

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